Olactive aspect: vivid and intense. Strong aromas of grape varieties, that is, primary aromas such as cherry, BlackBerry, plum and raspberry, with a slight touch of cinnamon.
Gustative aspect: The attack is quite bulky due to its joviality and quantity of fruit. Through the retronasal pathway, we perceive their aromatic pures from the aromas of the grapes. Compact and long Final.
Enology
Winemaking: It is a 3 year old wine blend, in which it seeks to sustain the evolution of its paint color, maintaining the fruity aroma and vigour of young wines.
Gastronomy
Keep the bottle upright in a cool, dry place and under the light.
Gastronomy: Combine very well with duck salad, with red fruit desserts and with any type of cheese